Vendor Registration

Competitor Information

Smokin’ on Main BBQ Competition

Saturday, July 29th 11am to 10pm & Sunday, July 30th 11am to 5pm

Public BBQ Sales:
Begin Saturday and Sunday at 11 AM

Competition Held At:
Main Street
Downtown Collinsville, IL

Entry Categories:

Pro:
Chicken, Ribs, Pork (Butt, Shoulder) and Brisket

Backyard:
Ribs and Chicken SCA – Steak, Pork Steaks and Chicken

Total Prize Money:

  • Total Prize Money: $17,800
  • Pro Division - $9,000
  • SCA - $5,800
  • Backyard Division - $3,000

What's Included

Electricity to most sites – First Come First Serve

Running water stations

Cooking sites are approx. 20 ft. x 20 ft.

Whisper quiet generators allowed

Limited larger spots available

Free ICE

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This is a ST LOUIS BBQ SOCIETY and Steak Cookoff Association Sanctioned Event. Standard judging rules apply.

PLEASE MAKE ALL CHECKS PAYABLE TO CODE 3 SPICES
Please mail entry form and check to:

Code 3 Spices
“Smokin’ On Main”
302 E. Main St.
Collinsville, IL 62234

Register

Head Pitmaster
Address*
Limited larger spots available
Please indicate if you need power*
Please indicate if you have a Whisper Quiet Generator*
Credit Card*
American Express
Discover
MasterCard
Visa
Supported Credit Cards: American Express, Discover, MasterCard, Visa
Expiration Date
 
This field is for validation purposes and should be left unchanged.
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If you have additional questions please contact Chris Bohnemeier at 618-855-8855 or info@code3spices.com or www.stlouisbbqsociety.com.

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